Menu for the week of April 27 - May 3:
1) mini meatloaves & roasted potatoes
2) Mounds brownies (idea from Pinterest) - chocolate frosted brownies with a layer of creamy coconut between
3) cheeseburgers on the grill with green salads with strawberries & poppy seed dressing
4) chicken noodle soup & grilled cheese
5) homemade vanilla ice cream with raspberry sauce
A little heavy on the desserts, I guess. ;-)
And for the week of May 4 - 10:
1) steak & veggie kabobs with avocado dipping sauce
2) grilled balsamic chicken with salads
3) BLT's
Love this warmer weather eatin'!!
Friday, May 10, 2013
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